For all you foodies out there, i’m sure you know that one of the most important higlights of any trip is the food lime mouse with a passion fruit glaze any one? here are some picks of my faves
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- concha y toro is a local robust red , witha nice velvety finnish
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- ensalata de poyo y pappas( veggie ribbons and pan seared chicken breast and new potatoes)
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- locuro de papa: potatoe soup fresh cheese cummin, avocado yum
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- inca cola outsells coke here, with fruity bannana taste
